Sanvira Biosciences Pvt Ltd is a leading name in the biotechnology industry, specializing in cutting-edge bacterial fermentation processes. With a focus on quality and sustainable practices, the company is committed to advancing research and production in the biosciences field. Located in the serene environment of Achuthapuram, Vizag, Sanvira Biosciences offers a collaborative workplace that fosters growth and innovation.
Job Responsibilities
Positions Available:
- Upstream Department: Focus on bacterial fermentation processes, ensuring the optimal preparation and maintenance of cultures.
- Downstream Department: Oversee extraction, purification, and quality assurance of fermentation products.
Key Responsibilities:
- Monitor and optimize the fermentation process for maximum yield and efficiency.
- Troubleshoot and resolve any issues during upstream or downstream operations.
- Maintain strict adherence to quality standards and safety protocols.
- Document all processes, ensuring compliance with regulatory standards.
- Collaborate with cross-functional teams to achieve production goals.
Qualifications Required
To be a successful candidate, you must have:
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- Educational Background:
- B. Pharmacy
- BSc / MSc in Biochemistry, Microbiology, Biotechnology, or Life Sciences.
- Experience:
- Prior experience in bacterial fermentation is a must.
Skills and Competencies
- Strong understanding of bacterial fermentation principles and processes.
- Proficiency in operating fermentation equipment.
- Excellent problem-solving and troubleshooting skills.
- Attention to detail with a focus on quality and compliance.
- Strong communication and teamwork abilities.
How to Apply
If you meet the qualifications and are excited about the opportunity to work with Sanvira Biosciences, take the next step in your career by applying today!
Application Process:
- Prepare an updated CV highlighting your relevant experience and skills.
- Email your CV to varaprasad@sanvirabio.com with the subject line: “Application for [Position Name] – Production Department”.
