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Urgent Job Openings at Nandus Food Pvt Ltd for R&D, Production, QA & Electrician Roles | 0 – 4+ years exp

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Are you passionate about the food processing industry, especially in chicken products like RTE (Ready-to-Eat) and RTC (Ready-to-Cook) innovations? Nandus Food Pvt Ltd, a leading player in Bangalore’s dynamic food manufacturing sector, is urgently hiring talented professionals to fuel its growth. Located in Goraguntepalya, Bangalore, these roles span R&D chef positions, chicken slaughterhouse operations, QA internships, and skilled electrician jobs in the food industry. With a focus on quality and efficiency, Nandus offers hands-on opportunities for candidates with 2-4+ years of relevant experience. Whether you’re an experienced R&D manager or an entry-level QA intern, join a team that’s redefining poultry processing in India. Don’t miss these Bangalore food jobs—apply today and advance your career in the thriving RTE chicken products market!

By the Pharmabharat Editorial Team Published: October 12, 2025 As experts in pharmaceutical and food industry recruitment, the Pharmabharat Editorial Team curates job insights based on verified employer data to help professionals like you find rewarding opportunities. Our content draws from years of industry analysis, ensuring reliable guidance for job seekers in India’s competitive job market.

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Job Responsibilities

Nandus Food Pvt Ltd is seeking dedicated individuals for the following urgent openings in Bangalore. Each role plays a vital part in enhancing production efficiency, product innovation, and quality control in the chicken processing and food manufacturing space.

1. Asst Manager R&D / R&D Chef

  • Lead the development of innovative RTE and RTC chicken products, from concept to commercialization.
  • Conduct recipe formulation, sensory evaluations, and shelf-life testing for poultry-based foods.
  • Collaborate with cross-functional teams to ensure compliance with food safety standards in R&D processes.
  • Mentor junior staff and optimize R&D workflows to meet market demands for ready-to-eat chicken innovations.

2. Executive Production (Location: Mulabagilu)

  • Oversee daily operations in the chicken slaughterhouse, including processing, packaging, and quality checks.
  • Monitor production lines to maintain hygiene and efficiency in poultry slaughter and meat handling.
  • Train team members on best practices for RTC chicken product preparation and waste reduction.
  • Report on production metrics to support scalable growth in Bangalore’s food processing industry.

3. QA Intern (Duration: 6 Months)

  • Assist in quality assurance audits for RTE/RTC chicken products and food manufacturing processes.
  • Conduct microbial testing, documentation, and compliance checks under senior QA supervision.
  • Support root cause analysis for quality deviations in poultry processing lines.
  • Gain practical exposure to food industry standards, ideal for fresh graduates entering QA roles.

4. Electrician

  • Maintain and repair electrical systems in food processing plants, ensuring minimal downtime.
  • Install and troubleshoot machinery used in chicken slaughterhouse and RTE product lines.
  • Perform preventive maintenance on equipment to uphold safety in the food industry environment.
  • Adhere to electrical codes and collaborate with production teams for seamless operations.

These responsibilities highlight the hands-on nature of Bangalore food jobs at Nandus, emphasizing expertise in chicken products and poultry processing.

Qualifications

To thrive in these Nandus Food Pvt Ltd openings, candidates should align with the following criteria, tailored to the demands of RTE/RTC chicken product development and food manufacturing:

  • Asst Manager R&D / R&D Chef: Bachelor’s in Food Technology or related field; 4+ years in RTE/RTC chicken products experience, including recipe development and food innovation.
  • Executive Production: Diploma in Food Processing or equivalent; 2+ years in chicken slaughterhouse operations, with knowledge of hygiene protocols.
  • QA Intern: Pursuing or recent graduate in Microbiology/Food Science; basic understanding of QA in poultry processing (no prior experience required for this 6-month internship).
  • Electrician: ITI certification in Electrical Engineering; 2+ years in food industry maintenance, preferably with exposure to manufacturing plants.

Strong problem-solving skills, teamwork, and a commitment to food safety are essential for all roles. Experience in Bangalore’s competitive food jobs market is a plus.

Benefits

Joining Nandus Food Pvt Ltd means more than just a job—it’s a gateway to professional growth in the poultry processing sector. Enjoy competitive perks designed for work-life balance and career advancement:

  • Attractive salary packages (see schema below for ranges) with performance incentives.
  • Comprehensive health insurance and PF contributions for full-time roles.
  • Hands-on training and development opportunities in RTE chicken products and food innovation.
  • Convenient location in Goraguntepalya, Bangalore, with transport assistance; Mulabagilu site for production roles includes shift allowances.
  • Supportive environment fostering innovation in the food manufacturing industry, plus meal subsidies and team-building events.

These benefits make Nandus an ideal employer for those seeking stable, rewarding careers in chicken slaughterhouse and R&D chef positions.

How to Apply

Ready to take the next step in your food industry career? Nandus Food Pvt Ltd is hiring immediately for these Bangalore opportunities. Interested candidates should:

  1. Prepare your updated resume highlighting relevant experience in RTE/RTC chicken products, poultry processing, or food manufacturing.
  2. Email your application to farook@nandus.com with the job title in the subject line (e.g., “Application for Asst Manager R&D – Bangalore”).
  3. Alternatively, WhatsApp your resume to 7259264131 for a quicker response.
  4. Shortlisted applicants will be contacted within 7 days for interviews.

Act fast—these urgent food jobs won’t last long! For more insights on Bangalore food jobs, visit Pharmabharat.com.

Frequently Asked Questions (FAQs)

1. What experience is required for the R&D Chef role at Nandus Food Pvt Ltd?

The Asst Manager R&D / R&D Chef position demands 4+ years of hands-on experience in RTE/RTC chicken products, focusing on innovation and recipe development in the food processing industry.

2. Is relocation support available for the Executive Production job in Mulabagilu?

While not explicitly stated, candidates with 2+ years in chicken slaughterhouse experience are encouraged to apply. Contact farook@nandus.com for details on location-specific perks for this Bangalore-adjacent role.

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